Anonymous asked: What cheese would go well in a carnita taco or steak quesadilla?

here are two (out of hundreds of) delicious directions to go with this:

1. mild and melty - young asiago, basic cheddar, or YUMMMM pepperjack.

2. crumbly and tangy - castelrosso is buttery/salty/crumbly goodness, queso fresco is classico, and manouri is a nice sheepy alternative.